No-Bake Keto Chocolate Roll
INGREDIENTS:
2 Cups Raw Pecans
1 Cup Grated or Shredded Coconut
2 Oz Unsweetened baking Chocolate (I use this one!)
3 Tbs Swerve or 1 Tsp Green Stevia
1 Tbs Vanilla Extract
INSTRUCTIONS:
Put all ingredients in a large food processor and mix well for about 30 seconds.
Remove "dough" with a spatula, and place on a piece of parchment paper.
Using the paper to help you, shape and form the dough into a roll.
Roll into the paper and freeze for at least 3 hours.
Remove from the freezer and then cut the roll into 1/2 inch thick slices with a sharp knife.
Enjoy within 15 minutes or it will melt!
SOURCE: The Nourished Caveman