Mango Mocktail

Yield: 4 servings

Time: 10 minutes

Ingredients:

• 1 small mango, diced (about 1 cup)

• 1 (25.4-ounce) bottle chilled Italian tangerine soda

• 4 fresh mint sprigs

Instructions:

1. Place mango in a food processor and process until very smooth, stopping frequently to scrape down the sides of the bowl.

2. Transfer purée to a container.

3. Spoon about 2 tablespoons purée into each of 4 glasses and pour in soda.

4. Stir glasses once or twice and garnish each with a mint sprig.

Source: Whole Foods Market

#dairyfree #wheatfree #glutenfree #lowsodium #vegan #vegetarian #lowfat